ENVIRONMENTAL AWARENESS 

We will raise awareness about environmental issues, local culture preservation, and responsible behavior among colleagues, promoting workplace practices and encouraging participation in environmental initiatives.

ENERGY

Reduce energy consumption to minimize environmental impact and costs by making workplaces more energy-efficient, using renewable energy sources, maintaining machinery and equipment and opting for energy-efficient appliances.

WASTE

Our hotel's waste management plan aims to reduce environmental and public health impacts by limiting disposable packaging, using compostable materials, and collecting and recycling cooking oil.

GREEN PROCUREMENT (ENVIRONMENTALLY PREFERABLE PURCHASING)

Green procurement involves purchasing environmentally friendly products and services, considering guest satisfaction, company standards, and reasonable costing, while minimizing environmental impact on land, air, water, and species.

DESTINATION PROTECTION

Sustainable tourism involves protecting natural and cultural values, creating recreational facilities, and engaging with locals to restore habitats and develop cultural attractions.

BIODIVERSITY AND PROTECTION OF WILDLIFE

Biodiversity enhances ecosystem productivity, requiring reduced use of pesticides, organic fertilizers, and sustainable practices like watering plants, using indigenous plants, and minimizing noise and light.